Savor the Flavors of Yesterday's Pub

Published May 05, 25

2 min read

At Yesterday's Pub, the food selection is an event of bold flavors and soothing standards. Beginning your dish with the Sampler Tray, featuring an option of tortilla chips with chili con queso, cheesesteak egg rolls, Bavarian cracker sticks, and buffalo chicken tenders. For a lighter alternative, the Harvest Poultry Salad integrates mixed greens with baked sweet potato, Fuji apple, feta cheese, and candied pecans, tossed in balsamic vinaigrette. The Greek Salad supplies a refreshing mix of baby kale, romaine, olives, feta cheese, and cucumbers, worn an appetizing feta dressing.

Key programs at Yesterday's Pub are crafted to satisfy a range of tastes. The Crab Cakes are an emphasize, including signature swelling crab meat offered with seasoned rice and steamed broccoli. For steak enthusiasts, the New York Strip Steak is a tender 12oz cut, seasoned with a trademark rub and served with your option of 2 sides. Seafood lovers can enjoy the Broiled Scallops, seasoned with Old Bay and herb butter, come with by fries. Each recipe is prepared with interest to detail, guaranteeing a wonderful dining experience.

The tavern's atmosphere improves the eating experience, supplying a lively setting for guests to enjoy their dishes. With a dedication to quality and a food selection that provides to diverse preferences, The other day's Tavern sticks out as a premier destination for those looking for wonderful food and an inviting environment. Whether you're coming by for a laid-back dish or commemorating an unique event, The other day's Tavern promises a memorable experience.